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MONIN Cup 2026 VisMin Regionals Showcases Innovation and Timeless Twists in Modern Mixology
Bartenders and beverage professionals from across the Visayas and Mindanao gathered for the MONIN Cup 2026 Philippines VisMin Regionals, showcasing creativity and innovation through this year’s theme, “Timeless

Viking-MIHCA Scholarship Program Gains Spotlight on TV Patrol
Viking Cruises, in partnership with Magsaysay Center for Hospitality and Culinary Arts (MIHCA), has launched a scholarship program aimed at opening career pathways for aspiring Filipino hospitality professionals seeking

Magsaysay Earns Another Crew Welfare Manager Award from Safety4Sea
Magsaysay Maritime Corporation (MMC) has once again received the Crew Welfare Manager Award from Safety4Sea, recognizing the company’s sustained commitment to the welfare and holistic

Make It Safe, Make It Home: MSL Celebrates Safety Day 2026
Magsaysay Shipping and Logistics (MSL) marked a significant milestone on April 28, 2026, as employees across its offices, warehouses, sites, and vessels came together to celebrate MSL Safety Day 2026. The

Viking Cruises-MIHCA Scholarship Opens Doors to Cruise Careers
In a move to further strengthen its talent pipeline in the Philippines, Viking Cruises has partnered with Magsaysay Center for Hospitality and Culinary Arts (MIHCA)

Magsaysay and Viking Cruises Empower Aspiring Filipino Seafarers
Aspiring Filipino seafarers gained valuable insights into life at sea during the Career Talk held last May 6, 2026, where crew members from Viking Cruises

MLRI’s Marl Jeffone Reyes Highlights Human Factors in the New Maritime Landscape at SAFETY4SEA Forum 2026
At the 5th SAFETY4SEA Manila Forum 2026 held on April 16, 2026 at the Sheraton Manila Hotel, maritime stakeholders gathered to discuss safety, digitalization, and industry transformation.

AME Calls for Stronger Human Competence in Maritime Training at SAFETY4SEA Forum 2026
The future of maritime training took center stage at the 5th SAFETY4SEA Manila Forum 2026 held on April 16, 2026, at the Sheraton Manila Hotel,

Magsaysay Reinforces Commitment to Seafarer Welfare at SAFETY4SEA Manila Forum 2026
Magsaysay participated as a Gold Sponsor at the 5th SAFETY4SEA Manila Forum held on April 16, 2026 at the Sheraton Manila Hotel, joining global maritime stakeholders in discussions

OWSI Passes DOLE’s Labor Standards and Occupational Safety Audit
One Stop Warehousing Solutions, Inc. (OWSI) has successfully passed the Department of Labor and Employment (DOLE) audit with zero violations of General Labor Standards (GLS) and Occupational Safety and

From Training to Belonging: MTC Holds Second Batch Completion Ceremony of CICT Program
Magsaysay Training Center (MTC) marked a significant milestone as it held the completion ceremony for the second batch of its Cruise Industry and Career Training (CICT) program on

Fairmont Shipping Holds 20th Crew and Officers Conference, Honors Long-Serving Crew
Fairmont Shipping successfully conducted its 20th Crew and Officers Conference on April 9–10 at the Magsaysay Institute of Shipping. The two-day event brought together officers and crew members

MC Shipping Holds Service Awards and Crew & Officers Seminar 2026
What began as an annual gathering of crew members, families, shipowners, ship managers, and manning representatives became a meaningful celebration of loyalty, dedication, and years of

MIHCA Alumni Lead “Wangis” 5-Course Luncheon at Illumine
Graduates of Magsaysay Center for Hospitality and Culinary Arts (MIHCA) – Manila showcased their skills at the “Wangis” 5-course tasting menu luncheon on March 16, 2026, at

OLSI Engages DTI Leadership to Strengthen Industry Collaboration
One Stop Logistics Solutions, Inc. (OLSI) recently held a courtesy meeting with Department of Trade and Industry (DTI) Undersecretary Mary Jean T. Pacheco to explore

MSL Distribution Group Holds Culture Blends’ First-Ever Masterclass with Jans Snack
Magsaysay Shipping and Logistics (MSL) Distribution Group—World Wide Food Supply, Inc. (WWFSI) and One Stop Distribution, Inc. (ODI)—recently brought its newest offerings, Culture Blends and