Magsaysay World Communications

On March 1, 2026, Magsaysay Training Center (MTC) celebrated the completion ceremony of the first cohort of its Cruise Industry and Career Training (CICT) program during a graduation ceremony held at Solaire Resort in Parañaque City. A total of 31 trainees completed the 17-day program, marking a significant milestone in MTC’s efforts to prepare Filipinos for opportunities in the global cruise industry.   Conducted from February 13 to March 1, the CICT provided participants […]

Magsaysay warmly welcomed the visiting delegation from Carnival Cruise Line on February 19, led by Magsaysay Group President and CEO Doris Magsaysay Ho. The visit fostered meaningful engagement and further strengthened the organizations’ long-standing partnership built on shared values of excellence and people-centered service.  During the tour of the Magsaysay–Carnival fleet offices, the delegation met

Magsaysay Maritime Corporation (MMC) received its renewed license from the Maritime Industry Authority (MARINA) to engage in crewing or manning. This is in accordance with Memorandum Circular No. DS-2020-02 series of 2020.   MMC is entitled to all rights, privileges, and benefits, and subject to all the duties and limitations under the existing laws, orders, decrees, rules, and regulations

CAVITE, Philippines – International Maritime Organization (IMO) delegates and Maritime Industry Authority (MARINA) officials conducted a technical visit to the Magsaysay Training Center (MTC) in Tanza, Cavite, as part of the Regional Conference on STCW Convention implementation. Led by Magsaysay Learning President Alex Enriquez, the tour highlighted MTC’s specialized training programs and facilities, demonstrating how the center equips learners

CAVITE, Philippines – MOL Magsaysay Maritime Academy (MMMA), led by its president Dr. Michael Morales, welcomed International Maritime Organization (IMO) Secretary-General Arsenio Dominguez on February 18, 2026. The visit underscored the Philippines’ key role in shaping the future of global maritime education. The delegation included Philippine Ambassador to the United Kingdom Teodoro Locsin Jr., Maritime Industry Authority (MARINA)

Magsaysay People Resources Corporation (MPRC) President Marlon R. Roño, concurrent President of the Philippine-Japan Manning Consultative Council, Inc. (PJMCC), has been elected Chairman of the Joint Manning Group (JMG) for the 2026–2027 term. The JMG Officers and Board of Trustees were elected on January 23, 2026, at the Manila Yacht Club.  In his leadership role

MagCoop Multipurpose Cooperative (MagCOOP) has been recognized by the Land Bank of the Philippines as a Group Level Awardee of the Gawad sa Pinakatanging Kooperatiba (Gawad PITAK)—an honor that celebrates cooperatives excelling in sustainable operations, financial empowerment, and community development.   Through the years, MagCOOP has been steadfast in its dedication to responsible service, inclusive growth, and strong partnerships that benefit its members and the

Magsaysay Global Services, Inc. (MGSI) has been named among the Top 100 agencies deploying skilled Filipino workers in 2025 by the Department of Migrant Workers, reaffirming the company’s role as a trusted bridge connecting Filipino workers with opportunities abroad.  The recognition reflects MGSI’s ongoing commitment to ethical recruitment, professional standards, and consistent service quality. Among

Representatives from Magsaysay Global Services, Inc. (MGSI) participated in the PASEI Round Table Discussion (RTD) titled “NLRC Navigating Cases on OFWs: Procedural Enhancement,” held on January 15, 2026 at Kingsford Hotel, Parañaque.  The discussion was attended by MGSI leaders whose participation in the forum reflects the company’s proactive approach to strengthening its understanding of legal procedures involving Overseas

MANILA, Philippines — The Magsaysay Center for Hospitality and Culinary Arts (MIHCA) officially launched the Saga Academy on February 2, 2026, marking a key milestone in its partnership with Saga Cruises. The academy is designed to provide structured culinary training for Saga’s current and former crew members, supporting the cruise line’s commitment to consistent, high-quality